Brazo de Mercedez
Ingredients
2 can of condensed milk.
1 teaspoon of vanilla.
1/2 cream of tartar
2
Procedures:
Beat egg whites and cream of tartar until soft peaks are formed. Gradually add sugar beating continuously until stiff peaks are formed. Pour in a lined pan heavily greased and bake when done invert in cheesecloth with confectioner sugar.
FILLING
Combine egg yolk, condensed milk, vanilla. Cool into very low heat or in double broiler until it thickens.
Remove from fire, apply the filling into baked products. Roll as in jelly roll.
updated recipe here Brazo de Mercedez 2
wheres the cream of tar2x??did u forgot to write it on ur list of gredients??and cool in a very low heat??????oh!its complicateddidnt get it!!
Hellotheres an update of this recipe at our cooking forumhttptastemycookingcomforumphp?actionvthreadforum5topic11thank you
this recipe is confusing you have cake flour in your ingredients but nothing instructed on how you can use it in this recipe, seems very rich compare to the updated one that only needs 8tbps of condensed milk