1/4 c. soy sauce
1 tsp. pepper
3-4 chicken breasts
2 stalks celery, sliced
2 carrots, sliced
Cabbage, sliced or shredded
3 cloves garlic
1/2 sliced onion
10 green beans, sliced
2 pkg. pancit noodles (comes in
different types)
1/2 c. shrimp

Boil chicken breast until tender and slice in strips. Slice or cut vegetables. Saute garlic until golden brown in vegetable oil. Add chicken, onions and shrimp. Pour in 1/2 cup chicken broth. Cook over medium heat. Add all vegetables and cook half done. Pour soy sauce and pepper; mix. Noodles can be soaked in warm water or cooked directly with the above ingredients. Serve hot. Decorate platter with sliced fresh lemon and hard boiled eggs.