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Let the creation of flavors begin by rubbing the chicken with Knorr Liquid Seasoning. In a pan, sauté the chicken with garlic and onion. Add stewed tomatoes and let it simmer. Then add grated Knorr Chicken Cubes, ground pepper, prunes, dissolved Knorr Cream of Mushroom and all purpose cream. Once cooked, put some of the stewed chicken on top of the bread pieces and top it off with grated cheese. Bake this in an oven until toasted or for 3-5mins. For the remaining stewed chicken, mix it with the cooked spaghetti. The perfect bread and pasta feast made from a simple leftover meal.
Cooking Diva Tip:
Spiced stewed tomatoes can be bought in cans. But if you want to make your own, simply boil red ripe tomatoes, peel these, chop, and put seasonings like salt, pepper and your choice of herbs like basil or thyme.
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