Some Filipino cook adobo that is so oily but not on this filipino recipe.  The author who submitted this recipe uses a lean pork or fats were trimmed down to avoid oily adobo.  I like my adobo with fats …

In this Filipino Recipe of Puchero all meats were used pork, beef and chicken boiled to tender and mixed with potatoes and cabbage.  Try this hot soup during winter or cold rainy days and let us know what you …